2013å¹´6月英è¯å››çº§ä»”ç»†é˜…è¯»ç”æ¡ˆå�Šè§£æž�(文å—版)
- 第1页:篇
2013å¹´6月英è¯å››çº§çœŸé¢˜å¥—ä»”ç»†é˜…è¯»ç¯‡ç”æ¡ˆ+è§£æž�Section B
Directions: There are 2 passages in this section. Each passage
is followed by some questions or unfinished statements.
For each of them there are four choices marked A), B), C) and D).
You should decide on the best choice and mark
the corresponding letter on Sheet 2 with a single line through the center.
Passage One
Questions 57 to 61 are based on the following passage.
Junk food is everywhere. We’re eating way too much of it.
Most of us know what we’re doing and yet we do it anyway.
So here’s a suggestion offered by two researchers at the Rand Corporation:
Why not take a lesson from alcohol control policies
and apply them to where food is sold and how it’s displayed?
"Many policy measures to control obesity (肥胖症)assume that people consciously
and rationally choose what and how much they eat and therefore focus on
providing information and more access to healthier foods,"
note the two researchers.
"In contrast," the researchers continue,
"many regulations that don’t assume people make rational
choices have been successfully applied to control alcohol,
a substance -- like food -- of which immoderate consumption leads to serious health problems."
The research references studies of people’s behavior with food
and alcohol and results of alcohol restrictions,
and then lists five regulations that the researchers think might
be promising if applied to junk foods. Among them:
Density restrictions: licenses to sell alcohol aren’t
handed out unplanned to all comers but are allotted (分�)
based on the number of places in an area that already sell alcohol. These make alcohol less easy
to get and reduce the number of psychological cues to drink.
Similarly, the researchers say, being presented with junk food stimulates our desire to eat it.
So why not limit the density of food outlets, particularly
ones that sell food rich in empty calories?
And why not limit sale of food in places that aren’t primarily food stores?
Display and sales restrictions: California has a rule prohibiting alcohol displays near the cash
registers in gas stations, and in most places you can’t buy alcohol at drive-through facilities.
At supermarkets, food companies pay to have their wares in places where they’re easily seen.
One could remove junk food to the back of the store
and ban them from the shelves at checkout lines.
The other measures include restricting portion sizes,
taxing and
prohibiting special price deals for junk foods,
and placing warning labels on the products.
注æ„�:æ¤éƒ¨åˆ†è¯•题请在ç”题å�¡2上作ç”。
ã€�总评】这是一篇讨论控制垃圾食å“�æ¶ˆè´¹çš„è®®è®ºæ–‡ã€‚æ–‡ç« ä»‹ç»�了Randå…¬å�¸ä¸¤ä½�ç ”ç©¶äººå‘˜çš„å»ºè®®ï¼šå�³å€Ÿé‰´æŽ§é…’措施的ç»�验,
对售å�–æ¤ç±»é£Ÿå“�的地点和方å¼�进行控制。文ä¸å…·ä½“介ç»�了这么å�šçš„åŽŸå› ä»¥å�Šä¸€äº›å…·ä½“æ�¡ä¾‹ã€‚
57. What does the author say about junk food?
A) People should be educated not to eat too much.
B) It is widely consumed despite its ill reputation.
C) Its temptation is too strong for people to resist.
D) It causes more harm than is generally realized.
ç”æ¡ˆï¼šC . Its temptation is too strong for people to resist.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�Junk food定ä½�è‡³æ–‡ç« æ®µã€‚ç”±â€œJunk food is everywhere.
We’re eating way too much of it. Most of us know what we’re doing and yet we do it anyway.
(垃圾食å“�æ— å¤„ä¸�åœ¨ï¼Œè¿™æ ·çš„é£Ÿå“�我们å�ƒå¾—实在是太多了,我们大多数人都知é�“我们在å�šä»€ä¹ˆï¼Œä½†æ˜¯æˆ‘们还是在这么å�šï¼‰â€�
å�¯çŸ¥ï¼Œåžƒåœ¾é£Ÿå“�å¯¹äººä»¬çš„è¯±æƒ‘å®žåœ¨æ˜¯å¤ªå¼ºäº†ï¼Œä»¥è‡³äºŽäººä»¬æ— æ³•æŠµæŒ¡ã€‚é€‰é¡¹Bä¸çš„“ill reputationâ€�åœ¨æ–‡ä¸æ²¡æœ‰æ��到,所以,æ£ç¡®ç”案为C。
58. What do the Rand researchers think of many of the policy measures to control obesity?
A) They should be implemented effectively.
B) They provide misleading information.
C) They are based on wrong assumptions.
D) They help people make rational choices.
ç”æ¡ˆï¼šC. They are based on wrong assumptions.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�policy measures, obesity定ä½�è‡³æ–‡ç« ç¬¬ä¸‰æ®µã€‚
æ–‡ä¸æ��到“Many policy measures to control obesity (肥胖症)assume
that people consciously and rationally choose what and how much they eat
(很多控制肥胖症的政ç–都是å�‡å®šäººä»¬èƒ½å¤Ÿæœ‰æ„�识ã€�ç�†æ™ºåœ°é€‰æ‹©å�ƒä»€ä¹ˆã€�å�ƒå¤šå°‘)â€�,
而第四段ä¸è¿›ä¸€æ¥æ��到“In contrast… many regulations that don’t assume people
make rational choices have been successfully applied to control alcohol
(那些没有å�‡å®šäººä»¬ä¼šä½œå‡ºç�†æ™ºé€‰æ‹©çš„è§„ç« æ�¡ä¾‹åœ¨æŽ§é…’æ–¹é�¢å�–得了æˆ�功)â€�。
ç”±æ¤å�¯ä»¥æŽ¨çŸ¥ï¼Œå¾ˆå¤šæŽ§åˆ¶è‚¥èƒ–ç—‡çš„æ”¿ç–æŽªæ–½éƒ½æ˜¯åŸºäºŽé”™è¯¯çš„å�‡è®¾å‰�æ��的,所以,æ£ç¡®ç”案为C。
59. Why do policymakers of alcohol control place density restrictions?
A) Few people are able to resist alcohol’s temptations.
B) There are already too many stores selling alcohol.
C) Drinking strong alcohol can cause social problems.
D) Easy access leads to customers’ over-consumption.
ç”æ¡ˆï¼šD. Easy access leads to customers’ over-consumption.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�density restrictions,obesity定ä½�è‡³æ–‡ç« å€’æ•°ç¬¬ä¸‰æ®µã€‚
由“These(�density restrictions) make alcohol less easy to get and
reduce the number of psychological cues to drink.â€�å�¯çŸ¥ï¼Œå› 为è´ä¹°çš„途径很简å�•çš„è¯�会导致消费者过度消费。
所以è¦�é¢�å¸ƒè¿™æ ·ä¸€é¡¹é™�制措施,就是为了å‡�少人们è´ä¹°é…’类饮å“�的数é‡�。所以,æ£ç¡®ç”案为D。
60. What is the purpose of California’s rule about alcohol display in gas stations?
A) To effectively limit the density of alcohol outlets.
B) To help drivers to give up the habit of drinking.
C) To prevent possible traffic jams in nearby areas.
D) To get alcohol out of drivers’ immediate sight.
ç”æ¡ˆï¼šD. To get alcohol out of drivers’ immediate sight.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�California定ä½�è‡³æ–‡ç« å�Žä¸€æ®µã€‚Display and sales restrictions:
California has a rule prohibiting alcohol displays near the cash registers in gas stations,
and in most places you can’t buy alcohol
at drive-through facilities. At supermarkets, food companies pay
to have their wares in places where they’re easily seen.
One could remove junk food to the back of the store
and ban them from the shelves at checkout lines.
关键è¯�display,由æ¤å�¯çŸ¥ä¸»è¦�强调è¦�把垃圾食å“�淡出人们的视线。所以,æ£ç¡®ç”案为D
61. What is the general guideline the Rand researchers suggest about junk food control?
A) Guiding people to make rational choices about food.
B) Enhancing people’s awareness of their own health.
C) Borrowing ideas from alcohol control measures.
D. Resorting to economic, legal and psychological means
ç”æ¡ˆï¼šC. Borrowing ideas from alcohol control measures.
ã€�è§£æž�】细节题。由关键è¯�Rand researchers定ä½�åˆ°ç¬¬äºŒæ®µã€‚æ–‡ä¸æ��到“So here’s
a suggestion offered by two researchers at
the Rand Corporation: Why not take a lesson from alcohol control policies and apply
them to where food is sold and how it’s displayed? take a lesson�borrow ideas,
ç”±æ¤å�¯çŸ¥ï¼ŒRandå…¬å�¸çš„ç ”ç©¶äººå‘˜å»ºè®®å€Ÿé‰´æŽ§é…’æŽªæ–½çš„ç»�验,所以,æ£ç¡®ç”案为C。
Directions: There are 2 passages in this section. Each passage
is followed by some questions or unfinished statements.
For each of them there are four choices marked A), B), C) and D).
You should decide on the best choice and mark
the corresponding letter on Sheet 2 with a single line through the center.
Passage One
Questions 57 to 61 are based on the following passage.
Junk food is everywhere. We’re eating way too much of it.
Most of us know what we’re doing and yet we do it anyway.
So here’s a suggestion offered by two researchers at the Rand Corporation:
Why not take a lesson from alcohol control policies
and apply them to where food is sold and how it’s displayed?
"Many policy measures to control obesity (肥胖症)assume that people consciously
and rationally choose what and how much they eat and therefore focus on
providing information and more access to healthier foods,"
note the two researchers.
"In contrast," the researchers continue,
"many regulations that don’t assume people make rational
choices have been successfully applied to control alcohol,
a substance -- like food -- of which immoderate consumption leads to serious health problems."
The research references studies of people’s behavior with food
and alcohol and results of alcohol restrictions,
and then lists five regulations that the researchers think might
be promising if applied to junk foods. Among them:
Density restrictions: licenses to sell alcohol aren’t
handed out unplanned to all comers but are allotted (分�)
based on the number of places in an area that already sell alcohol. These make alcohol less easy
to get and reduce the number of psychological cues to drink.
Similarly, the researchers say, being presented with junk food stimulates our desire to eat it.
So why not limit the density of food outlets, particularly
ones that sell food rich in empty calories?
And why not limit sale of food in places that aren’t primarily food stores?
Display and sales restrictions: California has a rule prohibiting alcohol displays near the cash
registers in gas stations, and in most places you can’t buy alcohol at drive-through facilities.
At supermarkets, food companies pay to have their wares in places where they’re easily seen.
One could remove junk food to the back of the store
and ban them from the shelves at checkout lines.
The other measures include restricting portion sizes,
taxing and
prohibiting special price deals for junk foods,
and placing warning labels on the products.
注æ„�:æ¤éƒ¨åˆ†è¯•题请在ç”题å�¡2上作ç”。
ã€�总评】这是一篇讨论控制垃圾食å“�æ¶ˆè´¹çš„è®®è®ºæ–‡ã€‚æ–‡ç« ä»‹ç»�了Randå…¬å�¸ä¸¤ä½�ç ”ç©¶äººå‘˜çš„å»ºè®®ï¼šå�³å€Ÿé‰´æŽ§é…’措施的ç»�验,
对售å�–æ¤ç±»é£Ÿå“�的地点和方å¼�进行控制。文ä¸å…·ä½“介ç»�了这么å�šçš„åŽŸå› ä»¥å�Šä¸€äº›å…·ä½“æ�¡ä¾‹ã€‚
57. What does the author say about junk food?
A) People should be educated not to eat too much.
B) It is widely consumed despite its ill reputation.
C) Its temptation is too strong for people to resist.
D) It causes more harm than is generally realized.
ç”æ¡ˆï¼šC . Its temptation is too strong for people to resist.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�Junk food定ä½�è‡³æ–‡ç« æ®µã€‚ç”±â€œJunk food is everywhere.
We’re eating way too much of it. Most of us know what we’re doing and yet we do it anyway.
(垃圾食å“�æ— å¤„ä¸�åœ¨ï¼Œè¿™æ ·çš„é£Ÿå“�我们å�ƒå¾—实在是太多了,我们大多数人都知é�“我们在å�šä»€ä¹ˆï¼Œä½†æ˜¯æˆ‘们还是在这么å�šï¼‰â€�
å�¯çŸ¥ï¼Œåžƒåœ¾é£Ÿå“�å¯¹äººä»¬çš„è¯±æƒ‘å®žåœ¨æ˜¯å¤ªå¼ºäº†ï¼Œä»¥è‡³äºŽäººä»¬æ— æ³•æŠµæŒ¡ã€‚é€‰é¡¹Bä¸çš„“ill reputationâ€�åœ¨æ–‡ä¸æ²¡æœ‰æ��到,所以,æ£ç¡®ç”案为C。
58. What do the Rand researchers think of many of the policy measures to control obesity?
A) They should be implemented effectively.
B) They provide misleading information.
C) They are based on wrong assumptions.
D) They help people make rational choices.
ç”æ¡ˆï¼šC. They are based on wrong assumptions.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�policy measures, obesity定ä½�è‡³æ–‡ç« ç¬¬ä¸‰æ®µã€‚
æ–‡ä¸æ��到“Many policy measures to control obesity (肥胖症)assume
that people consciously and rationally choose what and how much they eat
(很多控制肥胖症的政ç–都是å�‡å®šäººä»¬èƒ½å¤Ÿæœ‰æ„�识ã€�ç�†æ™ºåœ°é€‰æ‹©å�ƒä»€ä¹ˆã€�å�ƒå¤šå°‘)â€�,
而第四段ä¸è¿›ä¸€æ¥æ��到“In contrast… many regulations that don’t assume people
make rational choices have been successfully applied to control alcohol
(那些没有å�‡å®šäººä»¬ä¼šä½œå‡ºç�†æ™ºé€‰æ‹©çš„è§„ç« æ�¡ä¾‹åœ¨æŽ§é…’æ–¹é�¢å�–得了æˆ�功)â€�。
ç”±æ¤å�¯ä»¥æŽ¨çŸ¥ï¼Œå¾ˆå¤šæŽ§åˆ¶è‚¥èƒ–ç—‡çš„æ”¿ç–æŽªæ–½éƒ½æ˜¯åŸºäºŽé”™è¯¯çš„å�‡è®¾å‰�æ��的,所以,æ£ç¡®ç”案为C。
59. Why do policymakers of alcohol control place density restrictions?
A) Few people are able to resist alcohol’s temptations.
B) There are already too many stores selling alcohol.
C) Drinking strong alcohol can cause social problems.
D) Easy access leads to customers’ over-consumption.
ç”æ¡ˆï¼šD. Easy access leads to customers’ over-consumption.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�density restrictions,obesity定ä½�è‡³æ–‡ç« å€’æ•°ç¬¬ä¸‰æ®µã€‚
由“These(�density restrictions) make alcohol less easy to get and
reduce the number of psychological cues to drink.â€�å�¯çŸ¥ï¼Œå› 为è´ä¹°çš„途径很简å�•çš„è¯�会导致消费者过度消费。
所以è¦�é¢�å¸ƒè¿™æ ·ä¸€é¡¹é™�制措施,就是为了å‡�少人们è´ä¹°é…’类饮å“�的数é‡�。所以,æ£ç¡®ç”案为D。
60. What is the purpose of California’s rule about alcohol display in gas stations?
A) To effectively limit the density of alcohol outlets.
B) To help drivers to give up the habit of drinking.
C) To prevent possible traffic jams in nearby areas.
D) To get alcohol out of drivers’ immediate sight.
ç”æ¡ˆï¼šD. To get alcohol out of drivers’ immediate sight.
ã€�è§£æž�】推ç�†é¢˜ã€‚由关键è¯�California定ä½�è‡³æ–‡ç« å�Žä¸€æ®µã€‚Display and sales restrictions:
California has a rule prohibiting alcohol displays near the cash registers in gas stations,
and in most places you can’t buy alcohol
at drive-through facilities. At supermarkets, food companies pay
to have their wares in places where they’re easily seen.
One could remove junk food to the back of the store
and ban them from the shelves at checkout lines.
关键è¯�display,由æ¤å�¯çŸ¥ä¸»è¦�强调è¦�把垃圾食å“�淡出人们的视线。所以,æ£ç¡®ç”案为D
61. What is the general guideline the Rand researchers suggest about junk food control?
A) Guiding people to make rational choices about food.
B) Enhancing people’s awareness of their own health.
C) Borrowing ideas from alcohol control measures.
D. Resorting to economic, legal and psychological means
ç”æ¡ˆï¼šC. Borrowing ideas from alcohol control measures.
ã€�è§£æž�】细节题。由关键è¯�Rand researchers定ä½�åˆ°ç¬¬äºŒæ®µã€‚æ–‡ä¸æ��到“So here’s
a suggestion offered by two researchers at
the Rand Corporation: Why not take a lesson from alcohol control policies and apply
them to where food is sold and how it’s displayed? take a lesson�borrow ideas,
ç”±æ¤å�¯çŸ¥ï¼ŒRandå…¬å�¸çš„ç ”ç©¶äººå‘˜å»ºè®®å€Ÿé‰´æŽ§é…’æŽªæ–½çš„ç»�验,所以,æ£ç¡®ç”案为C。
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